Spabi Idli Batter

Savor the irresistible taste of crispy medu vadas with Spabi Medu Vada Batter. Made with the finest ingredients like urad dal, rice, and purified water, our batter helps you create the perfect vadas with minimal effort. Skip the soaking, grinding, and mixing; simply use our ready-to-cook batter to fry crispy, golden vadas that are soft on the inside and crispy on the outside.

Why Choose Spabi Medu Vada Batter?

• Authentic Taste: Made with traditional ingredients like urad dal, rice, and purified water.
• Ready-to-Cook: No more grinding or soaking, just fry and enjoy.
• Preservative-Free: Made with natural ingredients, free from artificial additives.
• Versatile Use: Perfect for medu vadas, doughnuts, and more.

How to Use Spabi Medu Vada Batter

1. Shape the batter into vada shapes using your hands or a vada mold.
2. Heat oil in a deep frying pan.
3. Fry the vadas until golden brown and crispy.
4. Serve hot with chutney or sambar.

Key Benefits of Using Spabi Medu Vada Batter

• Fresh & Authentic: Enjoy the real taste of medu vadas with minimal effort.
• Convenient: Skip the tedious preparation process.
• Crispy & Fluffy: Get crispy, golden vadas every time.

FAQs About Spabi Medu Vada Batter

1. How long does the batter stay fresh?
   • The batter stays fresh for up to 7 days in the fridge.
2. Is the batter gluten-free?
   • Yes, Spabi Medu Vada Batter is naturally gluten-free.

Order Spabi Medu Vada Batter Today!

Order now and enjoy crispy, golden medu vadas at home. Whether you’re preparing a special snack or a quick breakfast, Spabi Medu Vada Batter is your go-to solution for easy, authentic South Indian cuisine.